This mug of mulled pomegranate juice is a hot drink that's perfect for everything from holiday parties to outdoor winter activities to cozying up with a good book. Made with fresh juice, warm spices, and orange, it's like mulled wine without alcohol.
I love the flavor and mouthfeel of mulled wine, but it can be too easy to overindulge and regret it the next day. Which is why I find myself reaching for this spiced, warm pomegranate juice all winter long. The tartness of the juice combined with warm spices mimics red wine, making it perfect for holiday celebrations or for when the general health-mindedness of January calls.
This spiced pomegranate juice is perfect for all winter occasions, and suitable for all ages, but if you want something more celebratory and have pomegranate juice on hand, this pomegranate Prosecco cocktail also works perfectly.
Why You'll Love This Recipe
- It's an easy drink recipe that's perfect for holiday gatherings, winter outdoor events, or to enjoy as a cozy drink.
- It's suitable for all ages.
- You can scale the recipe to make as much as you need.
Ingredients and Substitutions
- Pomegranate juice--For best results, use 100% pomegranate juice instead of a blend.
- Orange--Any type of orange will work, but for the most flavor, choose a large juicy orange, such as navel, that feels heavy for its size.
How to Make Mulled Pomegranate Juice
- Combine the juice, halved orange, and spices in a pot and simmer for 30 minutes.
- Pour through a strainer and divide the mixture between two mugs. Serve immediately.
FAQs
If you've got more juice than you need for the recipe, extra can be whisked into salad dressings, or simmer it until it's reduced to a syrup and use it as a glaze for roasted meat, stir into sparkling water, or in these pomegranate cheesecake jars for an easy make-ahead dessert.
Sure. To turn this non-alcoholic mulled wine into a cocktail, add a shot of spiced rum or bourbon to each mug before serving.
Tips and Troubleshooting
- If you don't have a strainer, tie the spices together in a piece of cheesecloth for easy removal.
- Leftover mulled juice can be stored in a sealed container in the fridge for up to 1 week. Strain the juice before storing.
- This recipe is suitable for gluten-free, dairy-free, and vegan diets.
More Warm Drink Recipes You'll Love
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Recipe
Mulled Pomegranate Juice
Ingredients
- 3 cups pomegranate juice
- 1 large orange halved
- 10 cloves
- 6 star anise
- 2 cinnamon sticks
Instructions
- Combine the juice, halved orange, and spices in a medium saucepan. Bring to a simmer over medium heat, then reduce the heat to maintain a simmer.
- Simmer, partially covered, for 30 minutes. Strain the mixture into two mugs, discarding the orange and spices. Serve hot.
Notes
- If you don't have a strainer, tie the spices together in a piece of cheesecloth for easy removal.
- Leftover mulled juice can be stored in a sealed container in the fridge for up to 1 week. Strain the juice before storing.
- This recipe is suitable for gluten-free, dairy-free, and vegan diets.
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