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–+ servings
A spoonful of seasoning mixture.

All-Purpose Seasoning Blend

An easy mix of spices that's perfect for seasoning meats, poultry, vegetables, and more.
5 from 1 vote
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Prep Time 5 minutes
Total Time 5 minutes
Course Condiment
Cuisine American
Servings 2 tablespoons
Calories 15 kcal

Ingredients
  

  • 1 tablespoon lemon pepper (see note below)
  • 1 teaspoon granulated garlic
  • 1 teaspoon parsley flakes
  • ½ teaspoon onion powder

Instructions
 

  • Combine the spices in a small bowl. Stir well to thoroughly combine.
  • Transfer to an airtight container and store in a cool, dark place. Shake or stir to recombine before using.

Notes

  • Check your lemon pepper--If your lemon pepper does not contain salt, you will need to add ½ teaspoon to the blend.
  • Scaling--This recipe can be scaled easily. Feel free to double, triple, or quadruple it, depending on how much and how frequently you use it.
  • Storage--Store the all-purpose seasoning blend in a cool, dry place in an airtight container. It will keep for up to 1 year. Shake or stir it to recombine before using.
  • Dietary--This recipe is suitable for gluten-free, dairy-free, and vegan diets.

Nutrition

Calories: 15kcal
Keyword seasoning blend, spice mix
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