Every year, when readers are polled for their favorite fall foods, the list changes slightly, but many of the foods stay the same. Some are regional specialties, but there are always several consistent themes from coast to coast.
Comfort food reigns supreme, including chili, stew, and cozy favorites, like chicken and dumplings and creamy chowders. If you've got a sweet tooth, you probably won't be surprised to learn that apple, pear, and pumpkin dominate the desserts on the list, with the most popular food being pie. Here are a few of the best versions of the fall foods you love.
1
Recipe and photo credit: Cinnamon and Sage Co.
Baked Apple Cider Doughnuts
Fluffy and sweet, these baked apple cider doughnuts are the perfect way to get ready for sweater weather and all your favorite things that come with fall.
Get the recipe: Apple Cider Doughnuts
2
Caramel Apple Dip
This sweet and creamy scoop-able dip is an easy make-ahead dessert for camping or for sharing with friends at home.
Get the recipe: Caramel Apple Dip
3
Recipe and photo credit: xoxo Bella
Lazy Chicken and Dumplings
This nostalgic and cozy chicken and dumplings recipe is one of the best comfort food recipes you can make with chicken and a canned biscuits shortcut.
Get the recipe: Chicken and Dumplings
4
Dutch Oven Campfire Chili
This ground beef chili for camping is made in your cast iron Dutch oven over the campfire. It's hearty and satisfying and easily the best chili recipe I've ever tried.
Get the recipe: Dutch Oven Campfire Chili
5
Recipe and photo credit: This Silly Girl's Kitchen
Southern Buttermilk Biscuits
One of life’s greatest joys is sinking your teeth into fluffy, warm Southern buttermilk biscuits. Our recipe uses simple ingredients that come together in no time!
Get the recipe: Southern Buttermilk Biscuits
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Recipe and photo credit: Modern Honey
The Best Pumpkin Pie
The best pumpkin pie recipe is sweet, rich, and creamy made with cream cheese and butter, topped with homemade whipped cream in a flaky buttery crust.
Get the recipe: Pumpkin Pie
7
Skillet Beer Cheese Dip
This beer cheese dip with cream cheese, smoked Gouda, Cheddar, and beer is easy to make in your cast iron skillet. It can be made over the campfire, on your camp stove, or on a regular stove.
Get the recipe: Skillet Beer Cheese Dip
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Recipe and photo credit: A Tasty Kitchen
Creamy Clam Chowder
This creamy clam chowder recipe creates a smoky comforting shellfish dish. Serve with crusty bread for a great crowd pleaser.
Get the recipe: Creamy Clam Chowder
9
Foil Packet Pear Crisp
This juicy foil packet pear crisp is a simple autumn dessert featuring tender spiced pears topped with a crispy oat mixture. Make it over the campfire, on your grill, or in the oven.
Get the recipe: Foil Packet Pear Crisp
10
Campfire Baked Potatoes
A campfire classic made with Russet potatoes that are wrapped in foil and buried in coals. They come out with crispy skin and soft, fluffy interiors. Load them up with your favorite toppings and enjoy!
Get the recipe: Campfire Baked Potatoes
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